Easter Brunch at Bull and Bean 

Preorder and Pick Up

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Pick from our Weekend Brunch Specials*

(Not available for Preorder)

Brunch Specials


Florentine Bennie: Guglhupf croissant topped with bacon, sauteed spinach, and tomato served with a fresh fruit


Very Berry French Toast: Brioche French Toast topped with blueberries, raspberries, strawberries, berry compote, and whipped cream


Cinnamon Roll Tablecakes: 2 cinnamon pancakes topped with house-made cream cheese icing


Huevos Rancheros: Corn tostadas topped with ranchero beans, farm fresh eggs, house-made pico de gallo, fresh salsa, queso fresco, and sour cream

Loaded Steak and Eggs: Tenderolion served with 2 farm fresh eggs and hashbrowns loaded with cheese and veggies

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This Pyne Hollyhock pattern available in fabric and wallpaper by Schumacher.

© 2018 by Bull and Bean. Photography and Website Design by FOOD-SEEN

Contact us: (919) 237-2398